Meatballs In Chipotle Sauce

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Servings: 8 Difficulty: Intermediate
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Mexican-style classic sauce that brings home-style flavor to your table
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Meatballs In Chipotle Sauce

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 688.1

Description

This Mexican sauce features Ground Beef, Ground Pork, Eggs; Large, Dry Bread Crumbs, Milk. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. See Sowest 2 for recipe.
  2. Prepare Chipotle Sauce and set aside.
  3. Mix remaining ingredients together and shape into 1 1/2-inch meatballs.
  4. Heat sauce and meatballs to boiling; then reduce the heat.
  5. Cover and simmer until meatballs are done, about 20 minutes.
  6. Serve with hot cooked rice or noodles, if desired

Nutrition Facts

Servings 8

Amount Per Serving
Calories 688.1kcal
% Daily Value *
Total Fat 34.3g53%
Saturated Fat 12.9g65%
Cholesterol 179.9mg60%
Sodium 10101.4mg421%
Total Carbohydrate 25.3g9%
Dietary Fiber 2.4g10%
Sugars 2.0g
Protein 64.9g130%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, boiling, bread, chipotle, chopped, cilantro, crumbs, dry, eggs, finely, fresh, ground, large, meatballs, mexican, milk, onion, pepper, pork, salt
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