Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 216.6kcal
- % Daily Value *
- Total Fat 5.3g9%
- Saturated Fat 0.7g4%
- Cholesterol 0.2mg1%
- Sodium 120.7mg6%
- Total Carbohydrate 35.3g12%
- Dietary Fiber 11.2g45%
- Sugars 11.9g
- Protein 10.1g21%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.