Mel’S Churros

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Intermediate
Jump To Recipe Print Recipe
Mexican-style sweet and satisfying dessert that brings home-style flavor to your table
Mel's Churros recipe image
Mel's Churros recipe image
Print Recipe

Mel’S Churros

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 645.9

Description

This Mexican dessert features White flour, Eggs, Cinnamon, Butter, Water. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Corn oil Bring water to a boil.
  2. Add butter and salt.
  3. Add flour & remove from heat.
  4. Beat with a fork until well-mixed.
  5. Beat in the eggs and cinnamon.
  6. Put the mixture into a pastry bag.
  7. Heat about an inch of oil in a pan, or use a deep fryer, to about 350F (177&# 194;°C).
  8. Squeeze the mixture into the oil, making the churros about 7" long.
  9. Cook 3-5 at a time, depending on how large your skillet or pan is until they are a nice golden color, turning occasionally.
  10. Drain on paper towels.
  11. Transfer to another dish, sprinkle sifted powdered sugar over them, and serve immediately.
  12. Makes about 18

Nutrition Facts

Servings 4

Amount Per Serving
Calories 645.9kcal
% Daily Value *
Total Fat 19.9g31%
Saturated Fat 10.9g55%
Cholesterol 180.2mg61%
Sodium 97668.9mg4070%
Total Carbohydrate 106.5g36%
Dietary Fiber 2.0g8%
Sugars 60.6g
Protein 11.1g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, churros, cinnamon, dessert, eggs, flour, frying, mels, mexican, powdered, salt, sugar, title, vegetarian, water, white
Recipe Card powered by WP Delicious