Merry Sugar Cookies

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Servings: 54 Difficulty: Intermediate
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Classic buttery cookies with a festive twist, perfect for holiday gatherings
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These Merry Sugar Cookies are a delightful holiday tradition, offering a perfect balance of sweetness and buttery richness. Made with simple pantry staples like all-purpose flour, butter, and sugar, they deliver a tender crumb and melt-in-your-mouth texture. The addition of chocolate morsels adds a playful surprise in every bite, making them irresistible to both kids and adults. Whether you’re decorating for Christmas or simply craving a cozy treat, these cookies are easy to prepare and always a crowd-pleaser. Pair them with hot cocoa or coffee for the ultimate comfort snack.

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Merry Sugar Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 54 Calories: 973.5

Description

These Merry Sugar Cookies are a delightful holiday tradition, offering a perfect balance of sweetness and buttery richness. Made with simple pantry staples like all-purpose flour, butter, and sugar, they deliver a tender crumb and melt-in-your-mouth texture. The addition of chocolate morsels adds a playful surprise in every bite, making them irresistible to both kids and adults. Whether you're decorating for Christmas or simply craving a cozy treat, these cookies are easy to prepare and always a crowd-pleaser. Pair them with hot cocoa or coffee for the ultimate comfort snack.

Ingredients

Directions

  1. Preheat oven to 375&# 194;°F (190ðC).
  2. In a small bowl, whisk together flour, baking soda, baking powder, and salt; set aside.
  3. In a large mixing bowl, beat softened butter and sugar until light and fluffy.
  4. Add egg and vanilla extract, beating until well combined.
  5. Gradually mix in the flour mixture until just incorporated.
  6. Fold in 1 cup of semi-sweet chocolate morsels.
  7. Scoop rounded teaspoonfuls of dough onto ungreased baking sheets.
  8. Press 3-4 additional chocolate morsels into the top of each cookie.
  9. Bake for 8-10 minutes, or until edges are lightly golden.
  10. Let cookies cool on the baking sheet for 2 minutes before transferring to a wire rack.

Nutrition Facts

Servings 54

Amount Per Serving
Calories 973.5kcal
% Daily Value *
Total Fat 43.0g67%
Saturated Fat 13.5g68%
Cholesterol 0.0mg0%
Sodium 1924.5mg81%
Total Carbohydrate 126.1g43%
Dietary Fiber 4.5g18%
Sugars 0.6g
Protein 16.7g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Note: The ingredient list provided in the source appears incomplete for standard sugar cookies (missing sugar, egg, vanilla, and chocolate morsels quantities). Ensure you have 1 cup granulated sugar, 1 large egg, 1 tsp vanilla extract, and 1 cup semi-sweet chocolate morsels on hand before starting.

Storage: Store cooled cookies in an airtight container at room temperature for up to 5 days. For longer storage, freeze baked cookies for up to 3 months.

Tip: For best results, ensure butter is softened to room temperature but not melted, which helps create a light, airy texture.

Keywords: sugar cookies, holiday treats, buttery cookies, christmas cookies, easy baking, chocolate cookies, dessert ideas, cookie recipe, family favorite, party snacks, vegetarian dessert, comfort food, baked goods, sweet treats, quick cookies
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