Mexicali Corn Bowl

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Servings: 1 Difficulty: Beginner
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Mexican-style light and flavorful appetizer that brings home-style flavor to your table
Mexicali Corn Bowl recipe image
Mexicali Corn Bowl recipe image
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Mexicali Corn Bowl

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 992.4

Description

This Mexican appetizer features Butter, Dry taco seasoning mix, Dry chopped chives, Popped popcorn. It delivers smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In small saucepan, melt butter over low heat. Add taco seasoning and chives. Blend. Pour over popcorn in large serving bowl and toss lightly. Serve at once

Nutrition Facts

Servings 1

Amount Per Serving
Calories 992.4kcal
% Daily Value *
Total Fat 30.1g47%
Saturated Fat 12.2g61%
Cholesterol 43.0mg15%
Sodium 671.0mg28%
Total Carbohydrate 186.4g63%
Dietary Fiber 23.5g94%
Sugars 30.9g
Protein 33.5g67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, blending, bowl, butter, chives, chopped, corn, dry, mexicali, mexican, popcorn, popped, seasoning, taco, title, vegetarian
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