Mexicali Liver & Onions

This International main features Flour, all-purpose, Salt, Pepper, Paprika. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Sautéing, Stewing

Cuisine: Global

Courses: Main Courses

Difficulty: Intermediate

Servings: 6

Calories: 645.3

Description

This International main features Flour, all-purpose, Salt, Pepper, Paprika. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Flour, all-purpose
1 1/2 teaspoon Salt
1/4 teaspoon Pepper
1/2 teaspoon Paprika
1 1/2 pound Liver, beef; cut in 2"pieces
3 Garlic Cloves; crushed
1 Jalapeno Pepper; sliced thin
3 tablespoon Oil, salad; TO 4 tablespoon.
2 md Onion; sliced
2 cup Water; TO 3 cups

Directions

1
Combine flour, salt, pepper, and paprika in a plastic bag;
2
add liver and shake until well coated with flour;
3
set aside.
4
Saute garlic and jalapeno pepper in salad oil until tender.
5
Add lvier, and brown slowly on both sides.
6
Place onion slices on top of liver.
7
Add water; cover and simmer over low heat 30 to 40 minutes, stirring occasionally

Nutrition Facts

Servings 6

Amount Per Serving
Calories 645.3kcal

% Daily Value *
Total Fat 20.8g32%
Saturated Fat 4.4g23%
Cholesterol 803.6mg268%
Sodium 7408.9mg309%
Total Carbohydrate 53.5g18%
Dietary Fiber 3.3g14%
Sugars 4.7g
Protein 51.2g103%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 2pieces, allpurpose, amp, beef, cloves, crushed, cups, cut, flour, international, liver, main, mexicali, oil, onion, onions, paprika, pepper, salad, salt

Read it online: https://www.chefs-mate.com/recipe/mexicali-liver-onions/