Mexicali Pasta Salad
Description
This Mexican main features Tri-color Pasta Spirals; *, Tomatillos, **, Chile; ***, Pineapple Chunks; ****. It delivers bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cups of uncooked pasta should be used.
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Each tomatillo should be cut into 8 wedges.
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The jalapeno should be seeded and finely chopped.
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The pineapple chunks should be the ones canned in their own juice.
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Drain but re
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1164.0kcal
- % Daily Value *
- Total Fat 20.5g32%
- Saturated Fat 3.1g16%
- Cholesterol 0.0mg0%
- Sodium 2452.3mg103%
- Total Carbohydrate 231.6g78%
- Dietary Fiber 21.7g87%
- Sugars 103.2g
- Protein 25.3g51%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
chile, chunks, cilantro, fresh, fruits, grated, lime, main, mexicali, mexican, oil, pasta, peel, pineapple, salad, salt, snipped, spirals, title, tomatillos