This Mexican main features Tomato puree, Plain yogurt, Green chiles; canned/finely, Chili powder, Coriander; ground. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Mexican Chicken
Description
This Mexican main features Tomato puree, Plain yogurt, Green chiles; canned/finely, Chili powder, Coriander; ground. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Next time you are invited to a pot luck dinner impress your friends with this attractive yet economical casserole.
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Mix together puree, yogurt, green chiles, chili powder, coriander, garlic and onion powder.
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Place tortillas on a rack in a 350~ oven.
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Heat until crisp about 5 to 7 minutes.
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Arrange tortillas in a shallow baking dish.
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Layer chicken and sauce over tortillas.
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Bake in 350~ oven for 25-30 minutes.
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Serve hot.
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Garnish with grated sapsago cheese, if desired.
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This casserole may be frozen before baking.
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To serve, defrost and follow directions
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 809.1kcal
- % Daily Value *
- Total Fat 31.7g49%
- Saturated Fat 9.3g47%
- Cholesterol 220.2mg74%
- Sodium 262.3mg11%
- Total Carbohydrate 46.7g16%
- Dietary Fiber 4.2g17%
- Sugars 6.0g
- Protein 75.4g151%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.