Mexican Chicken

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Servings: 6 Difficulty: Intermediate
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Mexican-style savory and satisfying main that brings home-style flavor to your table
Mexican Chicken recipe image
Mexican Chicken recipe image
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Mexican Chicken

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 809.1

Description

This Mexican main features Tomato puree, Plain yogurt, Green chiles; canned/finely, Chili powder, Coriander; ground. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Next time you are invited to a pot luck dinner impress your friends with this attractive yet economical casserole.
  2. Mix together puree, yogurt, green chiles, chili powder, coriander, garlic and onion powder.
  3. Place tortillas on a rack in a 350~ oven.
  4. Heat until crisp about 5 to 7 minutes.
  5. Arrange tortillas in a shallow baking dish.
  6. Layer chicken and sauce over tortillas.
  7. Bake in 350~ oven for 25-30 minutes.
  8. Serve hot.
  9. Garnish with grated sapsago cheese, if desired.
  10. This casserole may be frozen before baking.
  11. To serve, defrost and follow directions

Nutrition Facts

Servings 6

Amount Per Serving
Calories 809.1kcal
% Daily Value *
Total Fat 31.7g49%
Saturated Fat 9.3g47%
Cholesterol 220.2mg74%
Sodium 262.3mg11%
Total Carbohydrate 46.7g16%
Dietary Fiber 4.2g17%
Sugars 6.0g
Protein 75.4g151%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cannedfinely, cheese, chicken, chiles, chili, cooked, coriander, garlic, grated, green, ground, main, mexican, minced, onion, plain, powder, puree, sapsago
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