Mexican Corn Salad
Description
This Mexican salad features Corn; whole kernel 1 sm Cucumber; chopped, Pimiento; chopped 1/2 c Salad dressing; French, Onion; chopped Lettuce cups;, Pepper; chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Drain corn. Combine corn, pimiento, onion, green pepper, and cucumber. Add French dressing and mix well. Serve in lettuce cups
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 435.0kcal
- % Daily Value *
- Total Fat 7.0g11%
- Saturated Fat 1.0g5%
- Cholesterol 0.0mg0%
- Sodium 76.0mg4%
- Total Carbohydrate 96.2g33%
- Dietary Fiber 12.5g50%
- Sugars 16.6g
- Protein 17.2g35%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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