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Mexican Pork Roast Cooked In Beer W/ Green Sa

Mexican Pork Roast Cooked in Beer W/ Green Sa recipe image
This Tex-Mex main features Onions; chopped, Carrots; peeled; sliced, Loin or shoulder pork roast, Salt, Oregano. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine: ,
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 1415.8
Dietary: Gluten-free
Description
This Tex-Mex main features Onions; chopped, Carrots; peeled; sliced, Loin or shoulder pork roast, Salt, Oregano. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Onions; chopped
  • 2 Carrots; peeled; sliced
  • 5 pound Loin or shoulder pork roast
  • 2 teaspoon Salt
  • 1/2 teaspoon Oregano
  • 1/2 teaspoon Ground coriander
  • 3/4 cup Beer
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Add Loin or shoulder pork roast and cook until golden brown and cooked through.
  3. 3
    Remove from skillet and set aside.
  4. 4
    Add Onions; chopped and cook until tender.
  5. 5
    Return protein to skillet.
  6. 6
    Season to taste and serve immediately.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1415.8kcal
% Daily Value *
Total Fat 79.7g123%
Saturated Fat 28.4g142%
Cholesterol 454.0mg152%
Sodium 10139.0mg423%
Total Carbohydrate 7.4g3%
Dietary Fiber 1.9g8%
Sugars 2.4g
Protein 154.0g308%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beer, blending, carrots, chopped, cooked, coriander, green, ground, loin, main, mexican, onions, oregano, peeled, pork, roast, salt, sautéing, shoulder, sliced
Read it online: https://www.chefs-mate.com/recipe/mexican-pork-roast-cooked-in-beer-w-green-sa/