Microwave Never-Fail Fudge

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Microwave Never-Fail Fudge recipe image
Microwave Never-Fail Fudge recipe image
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Microwave Never-Fail Fudge

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 2138.2

Description

This International dessert features Sugar, Margarine, Evaporated milk, Marshmallow creme, Chocolate chips. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine sugar, margarine, milk and marshmallow creme in 2 quart microwave s Continue microcooking 2 to 3 minutes more or until mixture boils.
  2. Reduce p Add chocolate chips and shaved baking chocolate.
  3. Stir until melted.
  4. Pour of Sheila Exner

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2138.2kcal
% Daily Value *
Total Fat 54.9g85%
Saturated Fat 28.4g142%
Cholesterol 23.5mg8%
Sodium 256.9mg11%
Total Carbohydrate 404.2g135%
Dietary Fiber 8.9g36%
Sugars 391.7g
Protein 14.4g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, chips, chocolate, creme, dessert, evaporated, fudge, holiday, international, margarine, marshmallow, microwave, milk, neverfail, sugar, title, vegetarian
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