Milk Chocolate And Orange Truffles

Servings: 21 Difficulty: Advanced
International-style sweet and satisfying dessert that brings home-style flavor to your table
Milk Chocolate and Orange Truffles recipe image

Milk Chocolate And Orange Truffles

Difficulty: Advanced
Servings: 21 Calories: 3312.0

Description

This International dessert features Whipping cream, Milk chocolate (imported) ; f. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. inely chopped 2 tb Unsalted butter 1 1/2 ts Grated orange
  2. peel Unsweetened cocoa powder 2 ts Solid vegetable shortening
  3. Line a cookie sheet with foil.
  4. cream to
  5. simmer in heavy medium sauce Drop mixture by rounded tablespoons onto foil-lined sheet, spacing apart.
  6. Freeze until almost firm but still pliable, about 30 minutes.
  7. Roll each in
  8. Melt remaining half of chocolate with shortening in top of double boiler o
  9. Place truffle on same foil-lined sheet.
  10. Repeat with remaining truffles.
  11. Refrigerate until coating is firm, about 1 hour.
  12. Dust truffles with cocoa powder, brush off excess.
  13. (Can be prepared 2 wee

Nutrition Facts

Servings 21


Amount Per Serving
Calories 3312.0kcal
% Daily Value *
Total Fat 184.8g285%
Saturated Fat 108.6g543%
Cholesterol 111.0mg37%
Sodium 314.7mg14%
Total Carbohydrate 354.8g119%
Dietary Fiber 20.4g82%
Sugars 306.8g
Protein 46.2g93%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chocolate, cream, dessert, imported, international, milk, orange, simmering, title, truffles, vegetarian, whipping
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