This classic Southern-style minced barbecue is a soul-satisfying comfort food masterpiece. The pork shoulder is gently boiled until tender, then chopped and simmered in a robust sauce of vinegar, ketchup, sugar, and spices. The result is a dish with a perfect balance of sweet, tangy, and savory flavors, with a texture that is soft yet substantial. It’s an excellent choice for family gatherings, potlucks, or a hearty weeknight dinner. Serve it hot over rice, with cornbread, or alongside classic sides like coleslaw and baked beans for a complete meal.
Minced Barbeque
Description
This classic Southern-style minced barbecue is a soul-satisfying comfort food masterpiece. The pork shoulder is gently boiled until tender, then chopped and simmered in a robust sauce of vinegar, ketchup, sugar, and spices. The result is a dish with a perfect balance of sweet, tangy, and savory flavors, with a texture that is soft yet substantial. It&# 226;ÂÂs an excellent choice for family gatherings, potlucks, or a hearty weeknight dinner. Serve it hot over rice, with cornbread, or alongside classic sides like coleslaw and baked beans for a complete meal.Ingredients
Directions
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Rinse the pork shoulder thoroughly under cold water and place it in a large pot.
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Cover the meat with enough water to submerge it completely and bring to a boil.
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Reduce heat to low and simmer the pork for 2 to 3 hours, or until tender but not mushy.
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Remove the pork from the pot and let it cool slightly in the cooking liquid.
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Chop or cube the cooked pork into bite-sized pieces.
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Return the chopped pork to a large skillet or Dutch oven.
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Add ketchup, white vinegar, sugar, salt, black pepper, red pepper flakes, and hot sauce to the skillet.
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Stir well to combine and simmer on low heat for 15 to 20 minutes, allowing the flavors to meld.
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Taste the mixture and adjust seasoning with more vinegar, sugar, or salt as desired.
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Serve hot, garnished with extra pepper if desired, alongside coleslaw or baked beans.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 60.5kcal
- % Daily Value *
- Total Fat 3.5g6%
- Saturated Fat 1.2g6%
- Cholesterol 20.0mg7%
- Sodium 15.5mg1%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 6.8g14%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.