Mincemeat Cake
Description
This International dessert features Margarine, softened, Egg, Apple juice, Whole wheat flour. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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by Betty Wedman, M.S., R.D
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Mincemeat - see sep. recipe
Nutrition Facts
Servings 16
- Amount Per Serving
- Calories 747.8kcal
- % Daily Value *
- Total Fat 33.4g52%
- Saturated Fat 5.9g30%
- Cholesterol 46.9mg16%
- Sodium 350.2mg15%
- Total Carbohydrate 97.3g33%
- Dietary Fiber 10.0g40%
- Sugars 4.3g
- Protein 20.2g41%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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