Mini Monte Cristo Sandwiches

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style classic sandwich that brings home-style flavor to your table
Mini Monte Cristo Sandwiches recipe image
Mini Monte Cristo Sandwiches recipe image
Print Recipe

Mini Monte Cristo Sandwiches

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 1069.6

Description

This International sandwich features Butter, Softened, Prepared Mustard, White Bread, Swiss Or Fontina *. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Use either type of cheese, but not both.
  2. ~Blend 2 T butter with mustard; even spread on each bread slice.
  3. Equally top 4 bread slices with cheese and ham; top with remaining bread, buttered side down.
  4. Cut each sandwich into 4 triangles.
  5. Beat eggs, milk, and golden onion recipe soup mix until well blended.
  6. Dip sandwiches in egg mixture, coating well.
  7. In large skillet,
  8. melt 1/4 C butter and
  9. cook sandwiches over medium
  10. heat , turning once, until golden.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1069.6kcal
% Daily Value *
Total Fat 67.5g104%
Saturated Fat 35.5g178%
Cholesterol 462.7mg155%
Sodium 2266.1mg95%
Total Carbohydrate 47.5g16%
Dietary Fiber 2.6g11%
Sugars 12.8g
Protein 68.8g138%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, bread, butter, cheese, cooked, cristo, eggs, env, fontina, golden, ham, international, milk, mini, monte, mustard, onion, pork, prepared, sandwich
Recipe Card powered by WP Delicious