Mini Pizzas

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Servings: 6 Difficulty: Intermediate
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American-style savory and satisfying main that brings home-style flavor to your table
Mini Pizzas recipe image
Mini Pizzas recipe image
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Mini Pizzas

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 1138.5

Description

This American main features Ground beef, Hot Italian sausage meat, Velveeta cheese, Of Party Rye Bread. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (the little mini-bread) Skin the sausage (if necessary).
  2. Brown sausage and hamburger in a large skillet.
  3. Drain fat.
  4. Over low heat, add Velveeta until it's thoroughly melted, and stir thoroughly.
  5. Spread a small spoonful of the mixture on each slice of the Party Rye and place on a cookie sheet.
  6. Freeze for at least 2 hours.
  7. After that, you can
  8. remove them from the cookie sheets and put them in a freezer bag for up to 2 weeks!
  9. serve , just
  10. place the frozen "pizzas" on a cookie sheet and
  11. bake at 350 degrees for about 15 minutes or until hot.
  12. Serve immediately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1138.5kcal
% Daily Value *
Total Fat 78.8g122%
Saturated Fat 38.1g191%
Cholesterol 240.6mg81%
Sodium 1490.2mg63%
Total Carbohydrate 29.8g10%
Dietary Fiber 2.5g10%
Sugars 4.2g
Protein 68.8g138%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, beef, bread, cheese, ground, hot, italian, main, meat, mini, party, pizzas, rye, sausage, title, velveeta
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