Mock Pecan Pie
Description
This International dessert features Eggs, Corn syrup, Sugar, granulated, Butter; melted or margarine. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Beat eggs in small mixing bowl. Beat in next 4 ingredients. Pour into pie shell. Bake on bottom shelf in 350F (177&# 194;°C) oven about 60 minutes until set
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Rolled oats, quick cooking
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 766.1kcal
- % Daily Value *
- Total Fat 17.2g27%
- Saturated Fat 4.8g24%
- Cholesterol 93.2mg32%
- Sodium 190.8mg8%
- Total Carbohydrate 143.8g48%
- Dietary Fiber 6.4g26%
- Sugars 79.5g
- Protein 13.4g27%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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