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Mock Pecan Pie

Mock Pecan Pie recipe image
This International dessert features Eggs, Corn syrup, Sugar, granulated, Butter; melted or margarine. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 766.1
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Eggs, Corn syrup, Sugar, granulated, Butter; melted or margarine. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Eggs
  • 1 cups Corn syrup
  • 1 cups Sugar, granulated
  • 1/4 cups Butter; melted or margarine
  • 1 Pie Shell; 9", unbaked
Directions
  1. 1
    Beat eggs in small mixing bowl. Beat in next 4 ingredients. Pour into pie shell. Bake on bottom shelf in 350F (177&# 194;°C) oven about 60 minutes until set
  2. 2
    Rolled oats, quick cooking

Nutrition Facts

Servings 1

Amount Per Serving
Calories 766.1kcal
% Daily Value *
Total Fat 17.2g27%
Saturated Fat 4.8g24%
Cholesterol 93.2mg32%
Sodium 190.8mg8%
Total Carbohydrate 143.8g48%
Dietary Fiber 6.4g26%
Sugars 79.5g
Protein 13.4g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, corn, dessert, eggs, granulated, international, margarine, melted, mock, pecan, pecans, pie, shell, sugar, syrup, title, unbaked, vegetarian
Read it online: https://www.chefs-mate.com/recipe/mock-pecan-pie-2/