Molasses Cookies
Description
This International dessert features Sugar, Shortening, Molasses, Baking Soda, Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Put baking soda in molasses and beat until it foams.
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Mix all the ingredients well and let stand overnight.
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Rollout and bake at 350 for 12 to 15 minutes.
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This receipe is from my Barbour's New Brunswick Cookbook
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1435.4kcal
- % Daily Value *
- Total Fat 52.3g81%
- Saturated Fat 17.3g87%
- Cholesterol 186.5mg63%
- Sodium 97572.8mg4066%
- Total Carbohydrate 222.9g75%
- Dietary Fiber 4.9g20%
- Sugars 86.6g
- Protein 24.5g49%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, cookies, cream, desired, dessert, eggs, flour, ginger, international, molasses, salt, shortening, soda, sugar, tartar, title, vegetarian, warm, water
