Mom’S Doughnuts

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Servings: 1 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
Mom's Doughnuts recipe image
Mom's Doughnuts recipe image
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Mom’S Doughnuts

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1274.5

Description

This International bread features Flour, Baking powder, Salt, Cinnamon, Nutmeg. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream shortening and sugar together,
  2. stir in well beaten eggs..
  3. Add dry ingredients alternataly with milk.
  4. Roll 1/2 inch thick and
  5. cut with round cutter,
  6. cut out center with small round cutterFry in hot shortening (375 degrees) turn once ~

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1274.5kcal
% Daily Value *
Total Fat 17.1g27%
Saturated Fat 5.6g28%
Cholesterol 94.5mg32%
Sodium 5635.5mg235%
Total Carbohydrate 247.4g83%
Dietary Fiber 6.7g27%
Sugars 64.0g
Protein 29.3g59%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, bread, cinnamon, doughnuts, flour, international, milk, moms, nutmeg, nuts, powder, salt, shortening, sugar, title, vegetarian, well
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