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Moroccan Beetroot Salad

Moroccan Beetroot Salad recipe image
This Moroccan salad features Raw Beetroot, Onion, finely chopped, Cloves, finely. It delivers aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 84.9
Dietary: Gluten-free, Vegan, Vegetarian
Description
This Moroccan salad features Raw Beetroot, Onion, finely chopped, Cloves, finely. It delivers aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 pound Raw Beetroot
  • 1 Red Onion, finely chopped
  • 2 Garlic Cloves, finely
Directions
  1. 1
    Chopped 4 Ripe tomatoes 1 tb Chopped fresh cilantro 1 tb Chopped fresh parsley Black olives, to
  2. 2
    garnish Dressing: 2 tb Balsamic vinegar 1/2 c Olive oil 1/2 ts Harissa Salt and freshly ground Pepper Trim ends off Beetroot.
  3. 3
    Cook in boiling salted water 1 hour until tender.
  4. 4
    Drain and remove skins under cold running water.
  5. 5
    Thinly slice Beetroot and put in a bowl.
  6. 6
    Scatter onion and garlic over.
  7. 7
    To make dressing, whisk together vinegar, olive oil, harissa, salt and pepper.
  8. 8
    Pour half dressing over warm Beetroot mixture and mix gently.
  9. 9
    Thinly slice tomatoes and put in a bowl.
  10. 10
    Add remaining dressing and mix gently.
  11. 11
    Arrange tomatoes around outside of a shallow serving dish and arrange Beetroot in center.
  12. 12
    Scatter with chopped cilantro and parsley, garnish with black olives and serve.
  13. 13
    GOURMET GETAWAYS WITH ROBIN LEACH SHOW#GG1A01

Nutrition Facts

Servings 4

Amount Per Serving
Calories 84.9kcal
% Daily Value *
Total Fat 0.7g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 3.3mg1%
Total Carbohydrate 20.5g7%
Dietary Fiber 5.0g20%
Sugars 12.4g
Protein 1.9g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beetroot, boiling, chopped, cloves, finely, moroccan, onion, raw, salad, title, vegan
Read it online: https://www.chefs-mate.com/recipe/moroccan-beetroot-salad/