Mother’s Pecan Butter Balls (Christmas)

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Mother's Pecan Butter Balls (Christmas recipe image
Mother's Pecan Butter Balls (Christmas recipe image
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Mother’s Pecan Butter Balls (Christmas)

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1761.4

Description

This International dessert features Flour; sifted, Sugar, Salt, Butter, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Oven 325~.
  2. Combine dry ingredients and work in butter and vanilla.
  3. Add nuts and mix well.
  4. Shape into 1" balls.
  5. Bake on ungreased cookie sheet at 325~ for about 25 minutes.
  6. Roll in granulated or powdered sugar while warm

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1761.4kcal
% Daily Value *
Total Fat 136.2g210%
Saturated Fat 41.6g208%
Cholesterol 129.0mg43%
Sodium 2826.1mg118%
Total Carbohydrate 124.5g42%
Dietary Fiber 15.6g63%
Sugars 20.5g
Protein 23.9g48%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, balls, butter, chopped, christmas, dessert, finely, flour, holiday, international, mothers, pecan, pecans, salt, sifted, sugar, title, vanilla, vegetarian
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