Mother’s Rum Dainties (Christmas)

This International dessert features Powdered sugar, Karo syrup; white, Cocoa, Vanilla wafers; crushed, Pecans; chopped fine. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 1

Calories: 1258.6

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International dessert features Powdered sugar, Karo syrup; white, Cocoa, Vanilla wafers; crushed, Pecans; chopped fine. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Powdered sugar
3 tablespoon Karo syrup; white
2 1/3 tablespoon Cocoa
3 cup Vanilla wafers; crushed
1 cup Pecans; chopped fine
3/4 ounce Rum

Directions

1
To make crumbs, put wafers in plastic bag and roll with rolling pin.
2
Pour into bowl and mix above ingredients, adding rum last.
3
Shape into balls about 1" in diameter.
4
Roll in powdered sugar and chill.
5
This mixture is sticky, so keep finger and palms of hands dusted with 4x sugar while shaping cookies

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1258.6kcal

% Daily Value *
Total Fat 46.2g72%
Saturated Fat 6.4g32%
Cholesterol 0.0mg0%
Sodium 17.6mg1%
Total Carbohydrate 195.0g65%
Dietary Fiber 68.0g272%
Sugars 87.8g
Protein 28.9g58%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, christmas, cocoa, crushed, dainties, dessert, fine, holiday, international, karo, mothers, pecans, powdered, rum, sugar, syrup, title, vanilla, vegan, wafers

Read it online: https://www.chefs-mate.com/recipe/mothers-rum-dainties-christmas/