Mr. Food’S Easter Egg Nests
Description
This International dessert features Sugar, Egg, Vanilla extract, To 4 yellow food color, All-purpose flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat the oven to 350 F (177&# 194;°C).
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In a medium sized bowl, with an electric beater on medium speed,
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beat the sugar, egg vanilla, and food color until well blended.
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Beat in the flour until smooth, then fold in the coconut.
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Drop by heaping teaspoonfuls 2 inches apart onto cookie sheets that have been coated with nonstick baking spray.
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With a floured thumb, press an indention into the center of each cookie mixture to create a "nest."
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Bake for 10 to 12 minutes, or until the edges are golden.
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Remove from the oven and gently push 2 jelly beans into each nest.
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Let the nests cool slightly on the cookie sheets, then remove to wire racks to chill completely.
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Store in airtight containers
Nutrition Facts
Servings 18
- Amount Per Serving
- Calories 2990.4kcal
- % Daily Value *
- Total Fat 41.7g65%
- Saturated Fat 32.8g164%
- Cholesterol 46.6mg16%
- Sodium 151.9mg7%
- Total Carbohydrate 674.9g225%
- Dietary Fiber 8.1g33%
- Sugars 652.6g
- Protein 7.1g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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