Mr. Food’S Twice-Baked Potatoes

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Servings: 6 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Mr. Food's Twice-Baked Potatoes recipe image
Mr. Food's Twice-Baked Potatoes recipe image
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Mr. Food’S Twice-Baked Potatoes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 227.0

Description

This International dessert features Sized potatoes, Sour cream, Butter, Onion powder, Salt. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Paprika for sprinkling ======================================================= ============== ==== ==
  2. Preheat the oven to 400 F (204&# 194;°C).
  3. Scrub the potatoes then pierce the skins with a fork.
  4. Bake for 55 minutes, or until tender.
  5. cool slightly, then
  6. slice each potato lengthwise about 1 inch deep and scoop out the pulp;
  7. place the pulp in a medium sized bowl.
  8. Add the remaining ingredients except the paprika and beat with an electric beater.
  9. Spoon the mixture into the potato shells and lightly sprinkle the tops with paprika.
  10. Bake for 30 minutes, or until the potatoes begin to brown on top

Nutrition Facts

Servings 6

Amount Per Serving
Calories 227.0kcal
% Daily Value *
Total Fat 12.1g19%
Saturated Fat 7.5g38%
Cholesterol 32.1mg11%
Sodium 2522.8mg106%
Total Carbohydrate 26.6g9%
Dietary Fiber 3.5g15%
Sugars 2.0g
Protein 3.5g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, black, butter, cream, dessert, foods, international, onion, pepper, potatoes, powder, salt, sized, sour, title, twicebaked, vegetables, vegetarian
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