Mushroom-Onion Topper

Servings: 6 Difficulty: Beginner
International-style classic sauce that brings home-style flavor to your table
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This International sauce features Margarine Or Butter, Onion; Thinly Sliced, Mushrooms; 1 can, *, Worcestershire Sauce. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Mushroom-Onion Topper recipe image
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Mushroom-Onion Topper

Difficulty: Beginner
Servings: 6 Calories: 56.1

Description

This International sauce features Margarine Or Butter, Onion; Thinly Sliced, Mushrooms; 1 can, *, Worcestershire Sauce. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Use 1 4-oz can of mushroom stems and pieces.
  2. ~~Melt margarine in a small skillet.
  3. Add onion slices and cook and stir until tender.
  4. Stir in remaining ingredients and heat through.
  5. Serve, hot, over patties

Nutrition Facts

Servings 6


Amount Per Serving
Calories 56.1kcal
% Daily Value *
Total Fat 2.9g5%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 89.4mg4%
Total Carbohydrate 5.8g2%
Dietary Fiber 1.5g6%
Sugars 3.1g
Protein 3.4g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, international, margarine, mushroomonion, mushrooms, onion, pepper, pork, sauce, sliced, thinly, title, topper, vegetables, vegetarian, worcestershire
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