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Mushroom Sauce

Mushroom Sauce recipe image
Sliced cooked or canned mushrooms are stirred into white sauce. An earthy, comforting cream sauce for chicken, fish, and vegetables.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Dietary: Vegetarian
Description
Sliced cooked or canned mushrooms are stirred into white sauce. An earthy, comforting cream sauce for chicken, fish, and vegetables.
Ingredients
  • 1/2 to 1 cup sliced cooked or canned mushrooms
  • 1 cup white sauce
Directions
  1. 1
    Stir 1/2 to 1 cup sliced cooked or canned mushrooms into 1 cup white sauce.
Note

Mushroom sauce complements chicken, lamb, or fish.

Keywords: mushroom sauce, white sauce, cream sauce, mushroom cream sauce, chicken sauce, comfort food
Read it online: https://www.chefs-mate.com/recipe/mushroom-sauce-3/