Mustard Beans

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Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Mustard Beans recipe image
Mustard Beans recipe image
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Mustard Beans

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 1018.8

Description

This International dessert features Green beans, Sugar, Flour, Mustard, Celery Seed. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Wash and cut beans in pieces and boil in salted water until tender. Make a sauce of other ingredients by boiling until thick. Pour this over the beans, mix well and bottle

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1018.8kcal
% Daily Value *
Total Fat 3.1g5%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 283.6mg12%
Total Carbohydrate 240.5g81%
Dietary Fiber 14.1g57%
Sugars 195.9g
Protein 13.7g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, boiling, celery, dessert, flour, green, international, mustard, seed, sugar, title, tumeric, vegan, vegetables, vinegar, wine
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