Mustard, Hot Cajun

chefs-mate chefs-mate 0 Comments
Servings: 12 Difficulty: Beginner
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Cajun-style classic sauce that brings home-style flavor to your table
Mustard~ Hot Cajun recipe image
Mustard~ Hot Cajun recipe image
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Mustard, Hot Cajun

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 30.1

Description

This Cajun sauce features Dijon mustard, Flour plain white, Mustard powder, Horseradish grated, Pepper white. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients EXCEPT water and mix well.
  2. Then add the water, mix well and simmer for 2 minutes.
  3. Remove from heat and allow to cool to room temperature.
  4. Transfer to an air-tight jar and store sealed, in the refrigerator.
  5. Serve with Steak and hamburgers

Nutrition Facts

Servings 12

Amount Per Serving
Calories 30.1kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 1281.2mg54%
Total Carbohydrate 5.8g2%
Dietary Fiber 0.5g2%
Sugars 1.5g
Protein 1.1g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cajun, caster, dijon, flour, grated, horseradish, hot, mustard, pepper, plain, powder, salt, sauce, simmering, sugar, title, vegan, water, white
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