N.B. Potato Soup

Servings: 4 Difficulty: Beginner
International-style warm and comforting soup that brings home-style flavor to your table
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This International soup features Peeled, Milk, Onion, Butter, Flour. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

N.B. Potato Soup

Difficulty: Beginner
Servings: 4 Calories: 304.8

Description

This International soup features Peeled, Milk, Onion, Butter, Flour. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cook potatoes in boiling salted water until soft.
  2. Drain and push through strainer or blend until fine.
  3. Scald milk with the onion then remove onion and add the milk to the potatoes slowly.
  4. In a large pot melt the butter and add next five ingredients.
  5. Stir in the potato mixture and simmer a few minutes, then add parsley

Nutrition Facts

Servings 4


Amount Per Serving
Calories 304.8kcal
% Daily Value *
Total Fat 15.5g24%
Saturated Fat 9.5g48%
Cholesterol 37.0mg13%
Sodium 5073.3mg212%
Total Carbohydrate 35.2g12%
Dietary Fiber 6.8g28%
Sugars 13.4g
Protein 12.7g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, butter, cayanne, celery, chopped, flour, international, milk, onion, parsley, peeled, pepper, pinch, potato, potatoes, salt, simmering, soup, title
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