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This International dessert features Flour 1 c Shortening, Baking powder 2 Eggs, beaten, Salt 2 1/4 c Milk. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Natchitoches Meat Pies
Description
This International dessert features Flour 1 c Shortening, Baking powder 2 Eggs, beaten, Salt 2 1/4 c Milk. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place all ingredients in a blender or food processor.
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Blend until smooth and creamy.
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Taste and adjust seasoning if needed.
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Serve immediately or chill before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1748.5kcal
- % Daily Value *
- Total Fat 4.8g8%
- Saturated Fat 1.0g5%
- Cholesterol 0.0mg0%
- Sodium 19859.6mg828%
- Total Carbohydrate 365.5g122%
- Dietary Fiber 13.0g52%
- Sugars 1.4g
- Protein 48.0g96%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, beaten, beef, blending, dessert, eggs, flour, frying, international, meat, milk, natchitoches, pies, pork, powder, salt, sautéing, shortening, title, vegetarian
