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New England Baked Plum Pudding

New England Baked Plum Pudding recipe image
This American dessert features Crackers, rolled fine, Sugar, Molasses, Eggs. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 3880.8
Dietary: Gluten-free, Vegetarian
Description
This American dessert features Crackers, rolled fine, Sugar, Molasses, Eggs. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 22 Common Crackers, rolled fine
  • 1/2 cup Sugar
  • 1 cup Molasses
  • 4 Eggs
  • 1/2 cup Melted shortening
  • 1 teaspoon Salt
  • 1 teaspoon Cinnamon
  • 1 teaspoon Clove
  • 1 teaspoon Soda (baking soda)
  • 1/2 teaspoon Nutmeg
  • 2 quart Milk
  • 1 pound Seeded raisins
  • 1/2 pound Seedless raisins
  • 1/2 pound Dried currants
  • 1/4 cup Citron
  • 1/4 cup Orange peel
  • 1/4 cup Lemon peel
Directions
  1. 1
    Info: from Early American Recipes

Nutrition Facts

Servings 6

Amount Per Serving
Calories 3880.8kcal
% Daily Value *
Total Fat 151.5g234%
Saturated Fat 37.4g187%
Cholesterol 196.1mg66%
Sodium 9638.0mg402%
Total Carbohydrate 572.0g191%
Dietary Fiber 21.1g85%
Sugars 254.5g
Protein 75.2g151%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baked, baking, cinnamon, citron, clove, crackers, currants, dessert, dried, eggs, england, fine, lemon, melted, milk, molasses, nutmeg, orange, peel
Read it online: https://www.chefs-mate.com/recipe/new-england-baked-plum-pudding/