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New Orleans Pecan Pie

New Orleans Pecan Pie recipe image
This International dessert features Yolks, Sour cream, Sugar, Cornstarch, Lemon rind; grated or. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 8
Calories: 405.2
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Yolks, Sour cream, Sugar, Cornstarch, Lemon rind; grated or. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 Egg Yolks
  • 1 cup Sour cream
  • 1 cup Sugar
  • 4 tablespoon Cornstarch
  • 1/4 teaspoon Lemon rind; grated or
Directions
  1. 1
    Lemon extract pn Salt 1 Pie shell (9" baked, cooled) 2 Egg whites 1 c Brown sugar 1 c Pecans (chopped)
  2. 2
    Mix egg yolks, sour
  3. 3
    cream , sugar, cornstarch, lemon rind, and salt.
  4. 4
    Cook in top of double boiler until thick.
  5. 5
    Pour into pie shell.
  6. 6
    Beat egg whites.
  7. 7
    Add brown sugar, slowly, stir in pecans.
  8. 8
    Spread over filling.
  9. 9
    Bake until lightly browned.
  10. 10
    Cool; refrigerate for several hours.
  11. 11
    Nancy Coleman.
  12. 12
    Phelps.
  13. 13
    or

Nutrition Facts

Servings 8

Amount Per Serving
Calories 405.2kcal
% Daily Value *
Total Fat 11.4g18%
Saturated Fat 7.2g36%
Cholesterol 31.8mg11%
Sodium 15.2mg1%
Total Carbohydrate 76.4g26%
Dietary Fiber 0.0g0%
Sugars 62.8g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, cornstarch, cream, dessert, grated, international, lemon, orleans, pecan, pecans, pie, rind, sour, sugar, title, vegetarian, yolks
Read it online: https://www.chefs-mate.com/recipe/new-orleans-pecan-pie/