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This Tex-Mex sauce features Med. green tomatoes;. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Ninfa’S Green Sauce
Description
This Tex-Mex sauce features Med. green tomatoes;. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Coarsely chopped 4 Tomatillos (small Mexican Green tomatoes); coarsely Chopped 2 Jalapeno peppers (or more); Stems removed and coarsely Chopped 3 Small cloves garlic 3 Medium ripe avacados 4 Sprigs cilantro; * 1 ts Salt or to taste 1 1/2 c Imitation sour
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cream * Also called Chinese Parsley or Fresh Coriander.
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Place green tomatoes, tomatillos, jalapeno peppers and garlic in a saucepan, bring to a
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boil , lower
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heat ,
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simmer 15 minutes or until tomatoes are soft.
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Remove from heat, cool slightly.
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Peel, seed and slice avocados, set aside.
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In food processor,
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place part of the green tomato mixture with part of the avocados, cilantro and salt,
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cover .
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Process until smooth, turn into large bowl.
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Repeat with remaining green tomato mixture and avocado.
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Add to mixture in bowl, stir in sour cream, cover with plastic wrap.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 10.8kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 3.0mg1%
- Total Carbohydrate 2.3g1%
- Dietary Fiber 0.7g3%
- Sugars 1.6g
- Protein 0.5g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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