No Bake Bread

This Indian bread features , C Mayonaise, Teaspoon Milk-to desired consistency, Pn Cayenne Pepper, Tablespoon Curry Powder. It delivers a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Indian

Courses: Baked Goods

Difficulty: Intermediate

Servings: 12

Calories: 413.7

Dietary: Vegetarian

Description

This Indian bread features , C Mayonaise, Teaspoon Milk-to desired consistency, Pn Cayenne Pepper, Tablespoon Curry Powder. It delivers a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 C Mayonaise
2 Teaspoon Milk-to desired consistency
1 Pn Cayenne Pepper
1 1/2 Tablespoon Curry Powder

Directions

1
In a large bowl, combine warm water and yeast. Let stand until foamy.
2
Turn dough onto floured surface and knead until smooth and elastic.
3
Place in greased bowl, cover, and let rise until doubled in size.
4
Punch down dough and shape as desired.
5
Cover and let rise again until nearly doubled.
6
Preheat oven to 375F (190C).
7
Bake until golden brown and bread sounds hollow when tapped.
8
Cool on wire rack before slicing.

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 413.7kcal

% Daily Value *
Total Fat 23.3g36%
Saturated Fat 3.5g18%
Cholesterol 4.2mg2%
Sodium 126.4mg6%
Total Carbohydrate 53.8g18%
Dietary Fiber 6.2g25%
Sugars 38.3g
Protein 3.9g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 162003, bake, blending, boiling, bread, cayenne, consistency, curry, desired, indian, mayonaise, milkto, pepper, powder, tablespoon, teaspoon, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/no-bake-bread-4/