No Bake Bread

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Servings: 12 servings Difficulty: Intermediate
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Thai-style hearty and homemade bread that brings home-style flavor to your table
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No Bake Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 servings Calories: 49.2

Description

This Thai bread features Combine the coconut milk and coconut oil in a medium bowl and beat, Add the sweetener, vanilla, almond extract, salt and cocoa powder and. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. with a mixer on medium or high for 5-7 minutes until smooth and mix on medium until well blended.
  2. Taste and
  3. add another drop of
  4. Pour the mixture into the prepared pan and chill in the freezer for about
  5. transfer to a cutting board.
  6. Cut the fudge into small squares using a

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 49.2kcal
% Daily Value *
Total Fat 5.2g8%
Saturated Fat 4.5g23%
Cholesterol 0.0mg0%
Sodium 3.5mg1%
Total Carbohydrate 0.6g1%
Dietary Fiber 0.0g0%
Sugars 0.8g
Protein 0.6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, along, bake, beat, blending, bowl, bread, cocoa, coconut, combine, edges, extract, fudge, inside, loaf, medium, milk, minutes, oil, pan
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