No Bake Chicken Salad

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Servings: 4 servings Difficulty: Intermediate
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International-style fresh and vibrant salad that brings home-style flavor to your table
No Bake Chicken Salad recipe image
No Bake Chicken Salad recipe image
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No Bake Chicken Salad

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 558.1

Description

This International salad features Cooked chicken, chunked, Lemon juice, Cayenne pepper, Garlic powder. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine chicken, lemon juice, cayenne pepper, garlic powder, white pepper, basil and thyme in a medium-sized mixing bowl.
  2. Mix well.
  3. Cover and refrigerate for 1 hour.
  4. Combine lettuces, green pepper, cauliflower, mushrooms and carrots in a large salad bowl.
  5. Toss to distribute evenly.
  6. Add chicken [including marinad].
  7. Sprinkle with sunflower seeds

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 558.1kcal
% Daily Value *
Total Fat 30.7g48%
Saturated Fat 5.8g29%
Cholesterol 106.8mg36%
Sodium 176.1mg8%
Total Carbohydrate 26.1g9%
Dietary Fiber 9.8g40%
Sugars 8.3g
Protein 45.6g92%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 1inch, bake, basil, carrots, cauliflower, cayenne, chicken, chopped, chunked, cooked, dried, flowerets, garlic, grated, green, iceberg, iinch, international, juice, leaves
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