Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This International sauce features Hard boiled eggs, Chicken breast, cooked and chopped fine, Tablespoons mayonnaise, Grated onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
No Bake Chicken Sauce
Description
This International sauce features Hard boiled eggs, Chicken breast, cooked and chopped fine, Tablespoons mayonnaise, Grated onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Cut eggs lengthwise in half. Remove yolks and place in a small bowl. Mash yolks with a fork. Add chicken, mayonnaise, onion, Dijon mustard, dry mustard, hot sauce, and parsley. Blend well. Stuff egg whites with yolk mixture. Sprinkle tops with paprika to garnish. Cover and refrigerate until serving time
-
Carb; 0 ; 15 mg Calcium; 0 mg Iron
Nutrition Facts
- Amount Per Serving
- Calories 362.5kcal
- % Daily Value *
- Total Fat 26.1g41%
- Saturated Fat 6.5g33%
- Cholesterol 586.6mg196%
- Sodium 270.7mg12%
- Total Carbohydrate 2.4g1%
- Dietary Fiber 0.1g1%
- Sugars 1.9g
- Protein 29.1g59%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bake, blending, boiled, breast, chicken, chopped, cooked, dijon, dry, eggs, fine, garnish, grated, hard, hot, international, mayonnaise, minced, mustard, onion
