No Bake Chocolate Cheesecake

Servings: 8 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
No Bake Chocolate Cheesecake recipe image

No Bake Chocolate Cheesecake

Difficulty: Intermediate
Servings: 8 Calories: 584.4

Description

This International dessert features Semi-sweet choco chips, Sugar, Oz cream cheese; softened, Oz cream cheese; softened, Butter or margarine;softened. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In small microwave-safe bowl place chocolate chips.
  2. Microwave at high 1 to 1-1/2 min or until chips are melted and mixture is smooth when stirred.
  3. Set aside to cool.
  4. In large mixer bowl beat cream cheese, sugar and butter until smooth.
  5. On low speed blend in melted chocolate.
  6. Fold in whipped topping until blended; spoon cheese mixture into crust.
  7. Cover; chill until firm.
  8. Gourmet You can garnish with whipped topping and some shaved chocolate

Nutrition Facts

Servings 8


Amount Per Serving
Calories 584.4kcal
% Daily Value *
Total Fat 36.5g57%
Saturated Fat 18.8g94%
Cholesterol 83.2mg28%
Sodium 693.5mg29%
Total Carbohydrate 55.1g19%
Dietary Fiber 0.8g4%
Sugars 51.8g
Protein 12.1g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, blending, butter, cheese, cheesecake, chips, choco, chocolate, cracker, cream, crust, dessert, frozen, graham, international, margarinesoftened, microwave, package, semisweet, softened
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