No Bake Egg Dressing

This International stuffing features Butter, Egg yolks, Cold bananas, Spanish peanuts. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Advanced

Servings: 4

Calories: 433.8

Dietary: Vegetarian

Description

This International stuffing features Butter, Egg yolks, Cold bananas, Spanish peanuts. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 tablespoon Butter
2 Egg yolks
3 Cold bananas
1 cup Spanish peanuts

Directions

1
or chopped blanched peanuts Make dressing before hand and refrigerate.
2
Mix vinegar, water, flour, and sugar well.
3
Add rounded tablespoon of butter.
4
Cook over low heat until it begins to thicken.
5
Pour beaten egg yolks slowly into mixture and continue cooking until thick and creamy.
6
Cool and refrigerate.
7
Have ready cold bananas and peanuts.
8
Peel and dice bananas.
9
In a cold bowl, put
10
layer of bananas,
11
layer of nuts,
12
layer of dressing, layering until all ingredients are used.
13
Chill 1/2 hour, serve cold with cold or hot meat dishes

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 433.8kcal

% Daily Value *
Total Fat 32.7g51%
Saturated Fat 5.6g28%
Cholesterol 8.1mg3%
Sodium 35.7mg2%
Total Carbohydrate 26.9g9%
Dietary Fiber 7.0g29%
Sugars 11.8g
Protein 16.3g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, bananas, butter, cold, dressing, egg, international, peanuts, spanish, stuffing, title, vegetarian, yolks

Read it online: https://www.chefs-mate.com/recipe/no-bake-egg-dressing-2/