No Bake Egg Sauce

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Servings: 4 servings Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
No Bake Egg Sauce recipe image
No Bake Egg Sauce recipe image
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No Bake Egg Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 250.1

Description

This International sauce features Green apples, peeled, cored, , Ground cinnamon. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cherry Sauce (recipe, right), to serve combined.
  2. Add butter; pulse until fine crumbs form.
  3. Add egg yolks; pulse until mixture comes together, adding a little water if necessary.
  4. Turn out onto a lightly floured work surface; knead briefly.
  5. Shape into a disc.
  6. Wrap in plastic food wrap; chill

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 250.1kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 3.6mg1%
Total Carbohydrate 62.0g21%
Dietary Fiber 8.5g34%
Sugars 30.1g
Protein 3.5g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, bake, caster, cinnamon, cored, egg, flour, green, ground, international, peeled, process, sauce, sugar, title, vegan
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