No-Bake Fruitcake

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Servings: 2 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
No-Bake Fruitcake recipe image
No-Bake Fruitcake recipe image
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No-Bake Fruitcake

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 519.8

Description

This International dessert features Graham crackers rolled. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. fine 1/2 ts Salt 1/2 ts Ground cloves 1/2 ts Allspice 1 1/2 c Chopped dates 1 c Mixed candied fruit 1/2 c Candied cherries 2 c Whipping
  2. cream (unwhipped) 1 ts Cinnamon 1/2 ts Nutmeg 2 c Chopped nuts 1 c Glazed pineapple, chopped 1/2 c White raisins 2 c Miniature marshmallows Put everything but
  3. cream and graham crackers in a large mixing bowl.
  4. Stir together well.
  5. Whip the cream.
  6. Add fruit mixture to the whipped cream.
  7. Add the crumbs, gradually, mixing with hands.
  8. Put in a graham cracker box lined with foil.
  9. Chill in refrigerator

Nutrition Facts

Servings 2

Amount Per Serving
Calories 519.8kcal
% Daily Value *
Total Fat 22.7g35%
Saturated Fat 4.5g23%
Cholesterol 0.0mg0%
Sodium 923.9mg39%
Total Carbohydrate 67.0g23%
Dietary Fiber 2.7g11%
Sugars 3.7g
Protein 9.6g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: crackers, dessert, fruitcake, graham, holiday, international, nobake, rolled, title, vegan
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