No-Bake Fruitcake

This International dessert features Graham crackers rolled. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 2

Calories: 519.8

Dietary: Gluten-free

Description

This International dessert features Graham crackers rolled. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 pound Graham crackers rolled

Directions

1
fine 1/2 ts Salt 1/2 ts Ground cloves 1/2 ts Allspice 1 1/2 c Chopped dates 1 c Mixed candied fruit 1/2 c Candied cherries 2 c Whipping
2
cream (unwhipped) 1 ts Cinnamon 1/2 ts Nutmeg 2 c Chopped nuts 1 c Glazed pineapple, chopped 1/2 c White raisins 2 c Miniature marshmallows Put everything but
3
cream and graham crackers in a large mixing bowl.
4
Stir together well.
5
Whip the cream.
6
Add fruit mixture to the whipped cream.
7
Add the crumbs, gradually, mixing with hands.
8
Put in a graham cracker box lined with foil.
9
Chill in refrigerator

Nutrition Facts

Servings 2

Amount Per Serving
Calories 519.8kcal

% Daily Value *
Total Fat 22.7g35%
Saturated Fat 4.5g23%
Cholesterol 0.0mg0%
Sodium 923.9mg39%
Total Carbohydrate 67.0g23%
Dietary Fiber 2.7g11%
Sugars 3.7g
Protein 9.6g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: crackers, dessert, fruitcake, graham, holiday, international, nobake, rolled, title, vegan

Read it online: https://www.chefs-mate.com/recipe/no-bake-fruitcake/