No Bake Lamb Marinade

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Servings: 4 servings Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
No Bake Lamb Marinade recipe image
No Bake Lamb Marinade recipe image
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No Bake Lamb Marinade

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 356.0

Description

This International main features Meanwhile, combine tomato, . The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. marinade. Cover with plastic food wrap; chill for 30 minutes to marinate. off any excess; discard marinade. Heat a chargrill pan over moderately high heat. Cook lamb for 2 minutes each side or until cooked to your liking. Cover with foil; rest for 5 minutes. Thinly slice. capsicum, eschalot, mint, Ocean Spray&# 194;® Reduced Sugar Craisinsî Dried Cranberries and oil in a large bowl
  2. Add lamb steaks; coat well in
  3. Drain marinade from lamb, scraping

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 356.0kcal
% Daily Value *
Total Fat 23.8g37%
Saturated Fat 10.1g51%
Cholesterol 113.8mg38%
Sodium 90.0mg4%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 33.2g67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, combine, grilling, international, lamb, main, marinade, meanwhile, title, tomato
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