No Bake Pasta Dip

This creamy No Bake Pasta Dip is a crowd-pleasing appetizer that combines the richness of cream cheese with tangy herbs and spices. Perfectly smooth and spreadable, it brings a burst of Italian flavor to any gathering. Serve it with crackers, bagels, or fresh vegetables for a delightful snack. Its easy preparation makes it an ideal choice for busy weeknights or festive occasions. Enjoy the simple yet sophisticated taste that keeps everyone coming back for more.

Cuisine: Italian

Courses: Appetisers

Difficulty: Intermediate

Servings: 12

Calories: 641.1

Dietary: Gluten-free, Vegetarian

Description

This creamy No Bake Pasta Dip is a crowd-pleasing appetizer that combines the richness of cream cheese with tangy herbs and spices. Perfectly smooth and spreadable, it brings a burst of Italian flavor to any gathering. Serve it with crackers, bagels, or fresh vegetables for a delightful snack. Its easy preparation makes it an ideal choice for busy weeknights or festive occasions. Enjoy the simple yet sophisticated taste that keeps everyone coming back for more.

Ingredients

8 oz cream cheese, softened
1 cup mayonnaise
1/2 cup grated Parmesan cheese
1/4 cup fresh basil, chopped
2 cloves garlic, minced
1 tbsp lemon juice
1/2 tsp salt
1/4 tsp black pepper

Directions

1
In a large mixing bowl, beat the softened cream cheese until smooth and creamy.
2
Add the mayonnaise and mix until fully combined and uniform.
3
Stir in the grated Parmesan cheese, minced garlic, lemon juice, salt, and black pepper.
4
Fold in the chopped fresh basil gently to distribute evenly.
5
Transfer the dip to a serving dish and cover tightly with plastic wrap.
6
Refrigerate for at least 1 hour to allow flavors to meld before serving.

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 641.1kcal

% Daily Value *
Total Fat 19.9g31%
Saturated Fat 7.9g40%
Cholesterol 95.1mg32%
Sodium 86.3mg4%
Total Carbohydrate 69.5g24%
Dietary Fiber 8.7g35%
Sugars 6.3g
Protein 42.9g86%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For best results, use room temperature cream cheese to ensure a smooth consistency.

Store any leftovers in an airtight container in the refrigerator for up to 5 days.

Substitute fresh basil with dried oregano or Italian seasoning if fresh herbs are unavailable.

Serve with a variety of crackers, bagel chips, or fresh vegetable sticks for dipping.

Adjust seasoning to taste by adding more salt, pepper, or lemon juice as desired.

Keywords: no bake, pasta dip, cream cheese, italian dip, party food, appetizer, snack, herbs, crackers, bagels, vegetables, easy recipe, quick dip, crowd pleaser, spreadable, flavorful

Read it online: https://www.chefs-mate.com/recipe/no-bake-pasta-dip/