No Bake Pasta Dip

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Servings: 12 servings Difficulty: Intermediate
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Creamy, tangy Italian-inspired dip perfect for parties and snacking
No Bake Pasta Dip recipe image
No Bake Pasta Dip recipe image
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No Bake Pasta Dip

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 servings Calories: 641.1

Description

This creamy No Bake Pasta Dip is a crowd-pleasing appetizer that combines the richness of cream cheese with tangy herbs and spices. Perfectly smooth and spreadable, it brings a burst of Italian flavor to any gathering. Serve it with crackers, bagels, or fresh vegetables for a delightful snack. Its easy preparation makes it an ideal choice for busy weeknights or festive occasions. Enjoy the simple yet sophisticated taste that keeps everyone coming back for more.

Ingredients

Directions

  1. In a large mixing bowl, beat the softened cream cheese until smooth and creamy.
  2. Add the mayonnaise and mix until fully combined and uniform.
  3. Stir in the grated Parmesan cheese, minced garlic, lemon juice, salt, and black pepper.
  4. Fold in the chopped fresh basil gently to distribute evenly.
  5. Transfer the dip to a serving dish and cover tightly with plastic wrap.
  6. Refrigerate for at least 1 hour to allow flavors to meld before serving.

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 641.1kcal
% Daily Value *
Total Fat 19.9g31%
Saturated Fat 7.9g40%
Cholesterol 95.1mg32%
Sodium 86.3mg4%
Total Carbohydrate 69.5g24%
Dietary Fiber 8.7g35%
Sugars 6.3g
Protein 42.9g86%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For best results, use room temperature cream cheese to ensure a smooth consistency.

Store any leftovers in an airtight container in the refrigerator for up to 5 days.

Substitute fresh basil with dried oregano or Italian seasoning if fresh herbs are unavailable.

Serve with a variety of crackers, bagel chips, or fresh vegetable sticks for dipping.

Adjust seasoning to taste by adding more salt, pepper, or lemon juice as desired.

Keywords: no bake, pasta dip, cream cheese, italian dip, party food, appetizer, snack, herbs, crackers, bagels, vegetables, easy recipe, quick dip, crowd pleaser, spreadable, flavorful
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