No Bake Potato Dip

This International dip features Mix the breadcrumbs with flour and dill in a large bowl., Put the beaten egg and milk in another bowl., Using your hands, measure about 1/3 cup of the potato mixture and shape. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Appetisers

Difficulty: Intermediate

Servings: 3

Calories: 427.5

Dietary: Vegetarian

Description

This International dip features Mix the breadcrumbs with flour and dill in a large bowl., Put the beaten egg and milk in another bowl., Using your hands, measure about 1/3 cup of the potato mixture and shape. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Mix the breadcrumbs with flour and dill in a large bowl.
Put the beaten egg and milk in another bowl.
Using your hands, measure about 1/3 cup of the potato mixture and shape

Directions

1
it into a 3 inch patty.
2
Coat the potato mixture with the breading mixture, then
3
dip into the egg and milk, then back into the breading.
4
Cover the entire surface of the potatocake with the breading.
5
Set it on a plate and repeat.
6
Cover and chill the breaded potatocakes for about an hour, to help

Nutrition Facts

Servings 3 cups

Amount Per Serving
Calories 427.5kcal

% Daily Value *
Total Fat 4.8g8%
Saturated Fat 1.5g8%
Cholesterol 2.5mg1%
Sodium 673.0mg29%
Total Carbohydrate 82.0g28%
Dietary Fiber 7.0g29%
Sugars 6.8g
Protein 16.1g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, another, bake, beaten, bowl, breadcrumbs, cup, dill, dip, egg, flour, hands, international, large, measure, milk, mixture, potato, put, shape

Read it online: https://www.chefs-mate.com/recipe/no-bake-potato-dip/