No Bake Salad

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Servings: 1 Difficulty: Intermediate
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International-style fresh and vibrant salad that brings home-style flavor to your table
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No Bake Salad recipe image
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No Bake Salad

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 889.7

Description

This International salad features Tarragon vinegar, Vegetable oil, Chopped onion, Miracle Whip salad dressing, Sugar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix oil, onions and sugar.
  2. Add Tarragon vinegar.
  3. Fold in Miracle Whip.
  4. Pour over grated carrots and cabbage.
  5. Fold in well.
  6. Refrigerate in an air-tight covered dish.
  7. Best if made the night before serving.
  8. The tarragon is the secret seasoning.
  9. Enjoy.
  10. Shelly (Rusty's Wife)

Nutrition Facts

Servings 1

Amount Per Serving
Calories 889.7kcal
% Daily Value *
Total Fat 63.6g98%
Saturated Fat 10.1g51%
Cholesterol 0.0mg0%
Sodium 454.1mg19%
Total Carbohydrate 88.6g30%
Dietary Fiber 4.0g16%
Sugars 80.8g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, cabbage, carrots, chopped, dressing, grilling, heads, international, miracle, oil, onion, salad, sugar, tarragon, title, vegan, vegetable, vinegar, whip
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