No Bake Tofu Bread

chefs-mate chefs-mate 0 Comments
Servings: 12 servings Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
No Bake Tofu Bread recipe image
No Bake Tofu Bread recipe image
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No Bake Tofu Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 1314.1

Description

This International bread features Cheddar, shredded, Tablespoons butter, softened, Splenda. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine cheese and butter. Stir in remaining ingredients; shape into a roll and chill until ready to

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 1314.1kcal
% Daily Value *
Total Fat 69.1g107%
Saturated Fat 42.9g215%
Cholesterol 184.0mg62%
Sodium 741.8mg31%
Total Carbohydrate 137.6g46%
Dietary Fiber 4.9g20%
Sugars 0.9g
Protein 32.7g66%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, bread, butter, cheddar, cups, flour, international, shredded, softened, soy, splenda, tablespoons, title, tofu, vegetarian
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