No Bake Tofu Bread

This International bread features Cheddar, shredded, Tablespoons butter, softened, Splenda. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 12

Calories: 1314.1

Dietary: Vegetarian

Description

This International bread features Cheddar, shredded, Tablespoons butter, softened, Splenda. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 lbs Cheddar, shredded
16 Tablespoons butter, softened
1/2 cups Splenda
3 Cups soy flour

Directions

1
Combine cheese and butter. Stir in remaining ingredients; shape into a roll and chill until ready to

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 1314.1kcal

% Daily Value *
Total Fat 69.1g107%
Saturated Fat 42.9g215%
Cholesterol 184.0mg62%
Sodium 741.8mg31%
Total Carbohydrate 137.6g46%
Dietary Fiber 4.9g20%
Sugars 0.9g
Protein 32.7g66%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, bread, butter, cheddar, cups, flour, international, shredded, softened, soy, splenda, tablespoons, title, tofu, vegetarian

Read it online: https://www.chefs-mate.com/recipe/no-bake-tofu-bread/